Tell us about your date
Tell us the date, roughly how many people, and what the occasion is. One of us — Preston or Joe — will come back to you within 24 hours with a menu and a real number.
No obligation, no sales call, and no pressure if the date turns out not to work.
Before you fill it in
- We price each event individually — menu, headcount and travel all move the number.
- Two people or a hundred — the kit and the planning change, the cooking doesn’t..
- About a week’s notice is typical. Weekends, holidays and larger events fill sooner.
- Shopping, cooking and cleanup are included. Travel is priced in up front, never added later.
Would rather just talk?
Call 720-770-1715 or email bookings@milehighprivatechefs.com. Either reaches us directly — there’s no office and no receptionist.
What happens next
We read what you sent, ask a couple of questions if we need to, and write you a menu built around your occasion rather than pulled off a list. If we’re not the right fit for what you have in mind, we’ll say so and point you somewhere better.
